Personal Chef Cook Day 05/07/18

Happy March! 

I'm trying to stay positive with all the crazy weather we are having here.

This cook day was as good one.  My clients were loving these meals.

Here is a picture menu:

Honey-Mustard Pork Tenderloin with Kale and Apples

Beef with Snow Peas

Turkey Roulade

(Caramelized Onions and Roasted Red Pepper inside)

Which meal is your favorite?  Please leave me a comment below.

Thank you for reading.

Make it a great week!