Sunday, April 21, 2013

Personal Chef Cook Day 11-27-2012

These meals are some of my favorites to make in the winter months.  My client told me her husband loved my Louisiana Jambalaya so much, that he ate his and the kids too!  

Here is a picture menu:

Louisiana Jambalaya

Beef Burgundy

Parmesan-Basil Crusted Chicken

Garlic Roasted Fingerling Potatoes

Turkey Cutlets with White Wine and 
Herb Pan Sauce with Roasted Carrots

Seared Pork Chop

Roasted French Green Beans

Which one is your favorite winter dish?

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