Sunday, April 21, 2013

Personal Chef Cook Day 11-27-2012

These meals are some of my favorites to make in the winter months.  My client told me her husband loved my Louisiana Jambalaya so much, that he ate his and the kids too!  

Here is a picture menu:


Louisiana Jambalaya



Beef Burgundy



Parmesan-Basil Crusted Chicken



Garlic Roasted Fingerling Potatoes



Turkey Cutlets with White Wine and 
Herb Pan Sauce with Roasted Carrots



Seared Pork Chop



Roasted French Green Beans

Which one is your favorite winter dish?



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