Friday, March 9, 2012

Personal Chef Cook Day 07-13-11

I enjoy cooking Moroccan meals.  The spice combinations are earthy and comforting. 

Here is the picture menu:

Moroccan Lemon Chicken Breast



Vegan Moroccan Lemon Portabella Mushroom Caps



Israeli Couscous Summer Pilaf



Shrimp Scampi



Vegan Tofu Scampi



Vegan Mushroom and Spinach Tart


What is your favorite Moroccan dish?

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