Sunday, November 27, 2011

Personal Chef Cook Day 05-30-11

My client asked for salmon to be put on the menu this week.  Now, I know the kids aren't fans of this fish.  So I had to find the right recipe to at least get them to try it and possibly like it.  The kids let me know it was not bad.  And my client was happy that they ate most of the salmon.

Here is a picture menu:

Maple Glazed Salmon with Snap Peas

Vegan Maple Glazed Portabella Mushroom Caps
with Snap Peas

Vegan Tofu and Turkey Empanadas

How do you like to cook your salmon?

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