Sunday, August 14, 2011

Personal Chef Cook Day 04-13-11

I love the days when I cook salmon for my clients. Why?  Because I always make some for me! My husband does not like salmon and I never get to eat it unless we eat out.  Yum to Salmon!

Here is the picture menu:

Asian Salmon served over Asian Bulgar Pilaf


Vegan Asian Tofu served over Asian Bulgar Pilaf


Roasted Rack of Lamb


Vegan Roasted Portabella Mushroom Caps



Vegan Whole Wheat Couscous with Roasted Peppers and Chickpeas


What is your favorite fish meal?

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