Tuesday, February 22, 2011

Cook Day 01-10-11

I was thinking warm thoughts for this menu.  I went Caribbean!

Here is the picture menu:

Caribbean Black Bean Salad



Caribbean Chicken over Caribbean Black Bean Salad



Caribbean Tofu over Caribbean Black Bean Salad



Roasted Racks of Lamb


Vegetable Risotto


What cuisine makes you think of warm weather? 

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