Monday, January 31, 2011

Cook Day 12-20-10

This cook day was Greek, Spanish and American.  It was so good!

Here is a picture menu:

Lemon Greek Chicken Casserole


Vegan Lemon Greek Chickpea Casserole


Spanish-Style Salmon with Roasted Asparagus, Zucchini and Carrots



Spanish-Style White Beans with Roasted Asparagus, Zucchini and Carrots



Vegan Lentil and Brown Rice Loaf with Vegan Mashed Potatoes with Mushroom Gravy


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